Our Pest Control Division specializes in the management and control of pests that cause significant
spread of disease and illness, commercial and structural pests that cause significant loss to properties
and investments.
By employing the GEL system for sensitive areas which is effective on all types of cockroaches,
it eliminates the adults and nymphs at very low doses. The system works through contact and
ingestion. The material is safe to handle, has no odor and has no impact on the environment.
The system is used without disturbing your daily life.
The control of flying insect pests (flies, mosquitoes, etc) and crawling insects pests (cockroaches,
bedbugs, ants, silver fishes, spiders, etc) through an Integrated Pest Management (IPM) approach
using environment friendly techniques and strategies. It also includes rodents eradication program that
guarantee fast and effective solution to this problem.
Sanitation – Following the IPM (Integrated Pest Management) norms and approach, we closely
coordinate with you to undertake an overall evaluation of the potential sanitation challenges in all
sensitive locations in your facilities. This procedure includes the below:
 Insuring proper garbage disposal system (inside your premises)
 Reviewing cleaning schedules through our HACCP consultants
 Emphasizing in hidden areas for increased sanitary attention
Recommendation – given to you part of our regular reporting system after each intervention, see below
 Covering of all floor drain points
 Properly sealing all cracks and crevices in walls and structures
 Properly closing all false ceiling parts (if available)
 Closing all outside entry points (opening in glass doors, aluminum gate)
 Properly having all doors sealed upon closing especially at their base.
HACCP (Hazard Analysis & Critical Control Points Food Safety Program) – Approved tamperresistant
bait stations that will be installed, labeled and mapped by our service team. These bait stations
are designed and placed around the facility and entrance points in such a way that it not only controls
the rodents, but also to provide a safe placement of rodents, following the HACCP standards.